Although it’s definitely disappointing not to be with any of the grandchildren this Thanksgiving, I decided to share a little pre-holiday fun with them in a Zoom crafting session. Southern Living magazine had a great suggestion!
Use leftovers for two new time-saver soups – Corn Chowder and Potato Leek Soup – delicious accompaniments to the post-Thanksgiving turkey sandwich.
My Dad was wild about hunting game birds – pheasant, quail and partridge. He was an excellent shot, and I never remember him returning home empty handed.