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We’re meeting at the Fairfield Inn again on Thursday, November 11th, 2-4pm. BYO stitching project and join us!
Nothing says “Fall in Indiana” like fried biscuits and apple butter! Ken and I teamed up with our grandson, Seamus, to serve some up for a Sunday breakfast.
Our daughter has a small cabin in Seabeck, Washington, where the waters of Puget Sound’s Hood Canal have become her “backyard garden” yielding amazing Sea to Table delicacies.
Two days on the Olympic Pennisula had us begging for more. Lake Crescent, Hoh Rainforest, and Ruby Beach offered beautiful, often breathtaking scenery, diverse terrain, and perfect hikes for our motley crew of five ranging from 5 to 70 years old.
Mount Rainier is elusive, and weather is tricky. If you’re hoping to see the mountain top during a summer visit to Mount Rainier National Park, choose when you’d like to visit, then hope for the best!
The highlight of a recent weekend trip to Chicago was a day spent at Chicago Botanic Garden.
See photos of the transformation of an abandonned cotton mill into a swank hotel in Madison, Indiana.
When Rykers Ridge Blueberry opens for the season, I pull out all my favorite blueberry recipes and start calculating how many pounds of berries I’ll need to get the job done. Between what came in my weekly CSA bag and what I picked up at the farm, twelve pounds turned out to be just right! …
I’ve chosen delicious cake recipes from two favorite food blogs. Get ready to bid high on a Hummingbird Cake and a Nutty Espresso Cake!
Whether you need mass quantities of fruit for a big project like making jam, or you just want a nice bowl of berries to enjoy at the peak of their season, finding top quality local strawberries makes a big difference in flavor.