A sudden craving for a bowl of delicious NOLA style gumbo could be a problem here in the Midwest. Not so much if you’ve stocked the freezer. Short on time, but long on flavor, this gumbo tastes like a labor of love.
Recipes
Soup. My Favorite Part of Winter.
As they say, soup soothes the soul. It also warms you up and fills you up. And what pairs beautifully with a bowl of nice warm homemade soup? Bread! Soup and bread – the comfort food tandem of the season. My choice for today – New England Clam Chowder and Corn bread.
Thanksgiving Rewind – Make two time-saving soups from holiday leftovers
Use leftovers for two new time-saver soups – Corn Chowder and Potato Leek Soup – delicious accompaniments to the post-Thanksgiving turkey sandwich.
From Field to Feast
My Dad was wild about hunting game birds – pheasant, quail and partridge. He was an excellent shot, and I never remember him returning home empty handed.